Do you want to get beautiful chargrilled marks on top of your steaks without having to use an oven? Are you looking for something that is going flash-fry vegetables and meat within a small fraction of time? Well, you can stop your search, because what you need is a griddle.
But if you want kitchenware that are long lasting & worth investing in, you should get the ones that are made of cast iron. Well, that is where the problem arises. Getting the best cast iron griddle is not as easy as it seems. But you have nothing to worry about, because we are here to make things easier for you.
Benefits of Cast Iron Griddle
Wondering what the fuss is about a cast iron griddle for gas stove? Well, people tend to get them for all the advantages they bring to the table. The major benefits that you are going to enjoy from one of these is as follows:
These Are Exceptionally Versatile
You can fry meat and vegetables on them. Alongside that, you can also steam cook and sauté foods on cast iron griddles. So, you would basically be replacing a lot of the other kitchenware by just getting one of these.
They Take Less Amount of Time to Cook Food
Cast iron pans can hold heat reasonably well. That means it would not take too much time for you to cook food on them. Along with that, you are also going to save a few bucks on gas bill.
These Last for a Long Period of Time
As they are made of cast iron, which is one of the most durable metals out there, these will last for years. Corrosions and rusts are not something these will get over time. So, you are basically going to invest in something that you can use for decades.
5 Best Cast Iron Griddle Reviews
The market is oversaturated with these pans. Because of that, the choosing process is harder than it should be. For that reason, we have presented a narrowed down list; which will only contain the models that we think are worth the money. They are:
1. Lodge Pre-Seasoned Cast Iron Reversible Grill/Griddle
Let us start off our cast iron griddle reviews with this one from Lodge. This griddle manufacturer has taken versatility to the next level with this griddle.
First of all, the unit is reversible. It has a smooth and a ribbed side. The smooth side allows you to make grilled cheese sandwiches, bacon, pancakes, and eggs. And the ribbed side is what makes it a griddle. On that side, you can flash-fry steaks, chickens, hamburger meats, vegetables, and fishes.
As it is made of cast iron, you need not worry about the durability at all. It is brutally tough, so you can remain worry-free about the lifespan. You can use it for decades. Also, there are two handles on two sides, which makes the griddle maneuverable.
Aside from that, you can use it on any cooker of your choice. It can be heated up on top of a stove, inside an oven, as well as on a campfire. In other words, you can use it on top of almost all heat sources.
No matter which method of heating you use, the griddle will distribute the heat evenly throughout the surface. As a result, your food will cook evenly. You would not have to worry about uncooked meats anymore.
Both the smooth side and the ribbed side have an easy-release finish on the surface. You will not have any trouble with taking the food off of the surface once cooked. Food residues will not stick on the surface either.
Lastly, cleaning it will be much easier because of that finish on the exterior.
- Has a smooth side and a ribbed side
- Can be heated up on any cookers
- Distributes heat evenly throughout the surface
- The surface has an easy-release finish
- Has a relatively long lifespan
- The size of the unit is relatively small
- Might put scratches on glass stoves
2. Lodge Pre-Seasoned Cast Iron Reversible Grill/Griddle with Handles
The best cast iron griddle for stove top would be the ones that are easy to maneuver. And a perfect example of that would be this one from Lodge.
As we have mentioned, maneuvering it will not be a hassle, because it has handles on two sides. You can easily lift it up and flip it. Alongside that, you can also use the handles to hang it when you are not using it.
Aside from that, Lodge did not skimp on versatility for this pan. They have made both sides of the unit usable. It has a smooth side and a ribbed side. The smooth side can be used to cook sandwiches, eggs, bacon, and many other foods. And you can use the ribbed part for flash-frying and grilling.
As the unit is made of cast iron, there is no need to worry about its lifespan. It can withstand heavy-duty workload, and will last for an extended period of time. You can use it for years after years.
The surface of both sides has an easy-release finish. This finish will make sure that foods can get released easily. You will not have to struggle that much when taking food off of the unit. It will also make the cleaning hassle-free. Stubborn food residues will not be something that you would have to worry about.
Other than that, the heat retention of this unit is high. For that reason, you would not need too much gas to heat it up. Also, it can distribute heat evenly. So, you can utilize the full 20×10.5 area for cooking food.
- Comes with two large-sized handles
- Both the upper and bottom side of the unit is usable
- There is an easy-release coating on both the sides
- High heat retention capability
- Can evenly distribute heat throughout the surface
- The size of the unit might be too long for some stovetops
- Some of the pans tend to get a little rust after prolonged use
3. ProSource Professional Heavy Duty Reversible Double Burner Cast Iron Grill Griddle
Among all the griddles out there, the ones that can utilize two burners are the best cast iron griddle for gas stove. And if you were looking for one, you should keep this one by ProSource in your consideration list.
Just like the label states, this unit is reversible. That means you will be able to utilize both sides for cooking. One of the sides has a flat surface, while the other one ribbed. The ribbed surface is the one that will enable you to get chargrill marks on your food.
Besides, you can heat it up on virtually any heater out there. From two burners, to ovens, to campfires, to stovetops, you can heat it up on any source of heat for cooking. Heat retention of the unit is quite praiseworthy too. For that reason, you can save a couple of bucks on gas and wood.
Alongside that, the heat distribution of the unit is pretty great as well. Its size is 20×19 inches. This entire surface will heat up efficiently. By utilizing the large surface, you can cook a large amount of food in one session.
Like most high-end units, this one is also made of solid cast iron. This material has a higher level of durability. You can expect it to easily last for decades. In fact, it would be possible for you to pass it down to the next generation.
It has two large handles on two corners. These handles will make it easier for you to maneuver the unit on the heaters. You can easily lift it up and flip it by using those handles.
- Can be used on top of many different types of heaters
- Made of solid cast iron
- Can efficiently distribute heat throughout the entire surface
- Has the ability to properly retain heat
- Features two large-sized handles
- Does not have any sort of coating on the surface
- Can catch rust over time
4. Victoria Rectangular Cast Iron Double Burner, Reversible Griddle Grill
One of the major complaints about cast iron griddle for gas stove is that some of them are too large, while some are too small. Well, that issue is what Victoria is set to fix.
Unlike other brands, Victoria is offering their griddles in many different sizes. There are five sizes available for this, from the regular size up to as large as 20 x 14 inches.
The regular sized one is a large round cast iron griddle. Because of the size options, you will not have to worry about getting a gridle that will not fit your stovetop.
Aside from that, the unit is reversible, just like the other ones. Both of the surfaces have an oil-seasoned coating on them. This will enable you to easily release the food that you fry on them
Other than that, the cast iron that Victoria used for making these is of high-quality. Because of that, these griddles have higher heat retention. You would not have to use too much fuel to heat these up. Also, the high-quality cast iron will enhance the overall lifespan of the units.
Alongside that, these have a large handle on two sides. The handles are curved, providing easy leverage on the unit. Handling it will be completely hassle-free. You can also use the handles to hang it on your kitchen shelf when you are not using it.
As it has an oil coating on both surfaces, cleaning it will be an easy task for you. You will not have to put that much muscle power to make the surface squeaky clean.
Along with that, these griddles can distribute heat pretty evenly. For that reason, you will be able to take full advantage of the cooking surface. It will be easy for you to cook a large amount of food items because of that.
- Available in five different sizes
- Reversible; and both the sides have an oil coating
- Features large round handles
- Durable overall construction
- Easy to clean
- Some of the units do not have an even surface
- Not that resistant to rust
5. NutriChef Cast Iron Reversible Grill Plate
A large round cast iron griddle is something not many people look for. What people generally want is a large rectangular one. NutriChef is here to offer exactly that.
Let us talk about the dimensions first. It is 18 inches long and 10 inches wide, which means you will be getting a large cooking surface. To top that off, it can evenly distribute heat. That means you will be able to utilize all of the surface efficiently.
Aside from the size, the unit is reversible. One of the sides has a ribbed design, while the other has a flat surface. Since you can use both sides, this model is able to offer the true versatility a cast iron griddle should provide.
No matter which side you choose to cook your food on, neither of them will have food residue problems because of the nonstick coating. This nonstick coating will also allow you to take off cooked food from the surface easily.
Keeping it clean will not be a hassle either, because it is dishwasher safe. Even if you choose to wash it by hand, you will not have to put that much effort because of the nonstick coating.
Alongside that, you can heat it up on any source that you prefer. It can be used on top of a stovetop, so you can call it a cast iron griddle for gas stove. Also, it is compatible with ceramic and electric stovetops. You can heat it up using an induction oven, too.
Lastly, you will be getting a set of two silicone mitts that are resistant to heat.
- Relatively large in size
- Has the ability to distribute the heat evenly
- Can be heated up on almost all types of cookers
- Has a nonstick coating on both the surfaces
- Dishwasher safe
- Is not deep enough to capture cooking oil properly
- The rust resistance capability of the unit is not that praiseworthy
What to Look for Before Buying
Just going through the cast iron griddle reviews will not be enough if you want to get the most out of the money you are going to invest. You will also have to keep some crucial points in mind. The factors that you would have to consider before spending your valuable money on one of these are as follows:
Quality of the Cast Iron
Cast iron is generally known for how durable they are. However, the durability will further depend on the quality. High quality units will not wrap or bend easily. That means they are ideal for heavy cooking loads. They will also last for a relatively long period of time.
As we have mentioned in our cast iron griddle review section, most of these are compatible with almost all types of cookers. However, if you are looking for something that is compatible with induction and electric stoves, you will have to check the compatibility first.
If you get one that is not compatible, you will not have a pleasant cooking experience with it.
Another thing that you should factor in before buying is the size. Not all cookers can accommodate large griddles. Most manufacturers offer their griddles in different sizes. Even if the one that you are eyeing does not offer size options; you should double-check whether your cooker can accommodate it.
Aside from compatibility, you should also consider the heat retention ability of the griddle. If you get one that cannot properly retain heat, you will have to use a lot of fuel. On the other hand, if you get the one with relatively high heat retention; you are going to save money on gas bills.
Even if you get a relatively large griddle, you will not be able to take full advantage of it if it cannot distribute heat evenly. Having hotspots in the middle of the surface will also increase the chances of your food getting burnt. This is why you should ensure that the one you get can distribute heat evenly.
Nonstick coating is an important factor that you should consider. Without a nonstick coating, you will have a tough time getting food off of the surface. Also, the food residues are going to stick on the surface. For that, we would recommend only getting griddles with nonstick coating.
If the griddle has a nonstick coating, you will not have to worry about the cleaning process that much. However, if you want to have a hassle-free cleaning experience, we would suggest getting a dishwasher safe griddle. With that, you will not have to put any effort at all to get grease off of the surface.
Cast Iron Griddle Maintenance
Most cast iron griddles for gas stove or for any other cookers are going to be reasonability durable. But if you do want to get extended use out of them, you will have to take proper care of them. The steps to maintain these griddles are as follows:
If you have used cast iron kitchenware before, then you have probably heard the no chemical rule. This rule is very important. Cast iron does not react with any type of cleaning solution. For that reason, you will not be able to get much foaming with them.
And, if the cleaning solution is acidic, you will not get any foam at all.
If you want to properly clean these, follow these steps:
- First of all, get rid of any large food residue visible on the surface.
- If you cannot get the smaller chunks out from the surface, you have to use hot water. Soak a soft brush with warm water and clean the surface thoroughly.
- Then, you need to dry the surface properly.
- After that, if any sticky residue remains on the surface, you should heat it up a little; and repeat the process after it cools down.
Secondly, you will have to season these. By seasoning, you will ensure that the surface’s protective layer lasts for an extended period of time. Even though most of these will ship with seasoning on them; for extended use, you need to do the seasoning by yourself. And for that, you have to follow these steps:
- You should clean the griddle first. To do that, follow the steps we have mentioned above.
- After cleaning, make sure that you have dried the surface properly. Use a soft cloth to absorb the surface water if needed.
- Then you have to get some lard, or vegetable oil, or solid fat. Spread one of them evenly on the surface.
- After that, put the griddle inside the oven and let it heat up for a while. Then, turn the oven off and let it cool off completely in the oven.
You need to keep one thing in mind when it comes to storing these. Keep these away from moisture. Put them in a dry place. By doing so, you will lower the chances of them getting rusty.
Frequently Asked Questions
1. Will I be able to heat up a cast iron griddle for gas stove on an electric stove?
Yes, you will be able to heat up a cast iron griddle for gas stove on an electric stove. However, you will have to make sure that the stove can accommodate the griddle first.
2. Can cast iron griddles catch rust?
Most cast iron kitchenware are reasonably resistant to rust and corrosion. However, quality is an important factor here. Low-quality iron will easily catch rust if not kept in a dry place.
3. Would it be possible to cook with butter on a cast iron griddle?
Yes, you can cook using butter, solid fats, and oils. But in this case, make sure that you have preheated the surface before tossing butter on it.
4. Can I cook eggs on top of these griddles?
The flat surface of cast iron griddles are suitable for frying eggs. You can also use the flat side to grill sandwiches.
5. What should I do to stop food from sticking on the surface?
Food will easily stick on the surface of a pan if it does not have any nonstick coating. You can mitigate that by spraying cooking oil on top of the surface.
Hopefully, we were successful in making it easier for you to choose the best cast iron griddle. Having said that, we would like to wrap things up by hoping that you cook delicious dishes on the model that you end up buying. Good luck!